Print Hall Bar & Dining Room
Print Hall's namesake venue lives at ground level. Once the site of The West Australian printing presses, the space is now a luxurious bar and dining room headed by Director of Food, David Coomer and Executive Chef, Shane Watson. At Print Hall Bar & Dining Room, history meets today through preservation of original timber and terrazzo detailing and restoration of a large island bar interwoven flawlessly with refined contemporary features including commissioned artwork by Shane Kent. Together, old and new create a sophisticated and unforgettablebar & dining experience.
