Small Print is a quality focused specialty coffee roastery, bakery, and café. Our purpose is to source, roast and prepare the best coffee beans from around the world. Our offer also includes house baked pastries, artisan breads, baguettes, muffins and sandwiches, as well as house-made pies, pasties and sausage rolls. A new addition is our Small Print Breakfast, served from 7am – 10am.
Recently shipped to Perth from the United States, and in partnership with Dukes of Melbourne, all espresso, filter, and cold-brew coffees are roasted in-house on our brand new Loring Smartroaster.
Our aim is simple. To offer the best, in-season, current crop coffees we can get our hands on, serve awesome food to go with them, and have fun doing it.
Our team consists of; Head Roaster Simon Catoni, Head Baker Martin Thompson and Pastry Chef Bun Elie Yana.